Swiss Vegetable Medley Recipe

16 oz. bag of broccoli, carrots and cauliflower mix, thawed
1 can of cream of mushroom or cream of chicken soup
1/3 cup sour cream
1 cup shredded Swiss cheese
1 tsp. pepper
1 can of French fried onion rings

Spray casserole dish with Pam. Mix soup, sour cream, cheese and pepper together. Pour over vegetables and mix well. bake at 350 degrees for 40-50 minutes until bubbly. Add onion rings the last few minutes of baking time. You may also put extra swill cheese on top before the onion rings if you like it cheesier. Yummy!