Fruit Salad
Barbara Nickeson

1-11 ounce can pineapple tidbits (drained)
1 can mandarin oranges (drained)
1 cup seedless grapes
1 cup strawberries, sliced
1 banana, sliced
1 – 3ounce box of instant vanilla pudding

Drain pineapple juice into a bowl and stir in the pudding, mix well.  Then add drained mandarin oranges and rest of fruit, chill till thickened.