Fresh Fruit Salad

2 types of grapes, wash and dry very well
Strawberries, wash and dry very well
Kiwi, peeled and sliced
Fresh pineapple, cut into bite sized pieces
Bananas, sliced
1 (12 oz) can Orange Juice, thawed

Once you are ready to put the salad together, layer in a clear glass trifle bowl. Continuing to layer until all fruits have been used (or bowl is full). Then drizzle the thawed CONCENTRATED orange juice over the top. Refrigerate.

NOTE: When layering, make sure that you put the bananas and then the pineapple. This helps keep the bananas from turning.
I usually always make it the night before that I am going to serve it. It will last for several days, if it