Easy Fruit Salad

1 - pint fresh strawberries, halved

1 - cup green or red seedless grapes

1 - 11 oz cans mandarin oranges, drained

1 - 8 - oz pineapple chunks or tidbits, drained

2 - bananas, sliced 1/2 inch thick

1 - 21 oz can peach or apricot pie filling (I prefer peach)

Drain the mandarin oranges and pineapple, set aside. Gently mix all the ingredients

together adding the pie filling last. Chill until ready to serve. If you're making this

for a large crowd I would double this recipe.