Cordy's Oriental Salad

2 Tablespoon butter/margarine
2 ounces sliced almonds
1/8 cup sesame seeds
3 packages Oriental Ramen noodle soup,  with flavoring packets (dry, uncooked)
1 large bunch broccoli floweret’s
grapes, red & green
red onion, chopped
3 ribs celery, cut on a bias

Dressing:
1 cup mayonnaise
½ cup sugar
2 Tablespoon vinegar
2 Tablespoons milk

In large skillet, brown butter, add almonds, sesame seeds and Oriental Ramen noodles (broken apart) and flavoring packets.  Cook for 10 minutes and set aside.  In large serving bowl, combine broccoli, grapes, onion and celery.  Add noodle mixture, mix.  Chill until ready to serve.  For dressing combine mayonnaise, sugar, vinegar and milk.  Mix and adjust seasoning.  Add dressing to salad, when ready to serve.