Best Ever Moistest Ever Dressing

Oh you will love this one and it is done in the crockpot....

1 cup butter
2 cups chopped onions
2 cups chopped celery
1/4 cup parsley sprigs, chopped
2-4 oz cans sliced mushrooms, drained
12-13 cups slightly dry bread cubes
1 t. poultry seasoning
1/2 t. salt and pepper
1 1/2 t. sage (I use less maybe about 3/4 t)
2-2 1/2 cups chicken broth (I use the bouillon to make this)
2 eggs, beaten

Melt butter in skillet and sauté onion, celery, parsley and mushrooms. Pour over bread cubes in a very large mixing bowl. Add all other seasonings (and hamburger if using) and toss well. Pour enough broth to moisten; add beaten eggs and mix well. Pack lightly into crockpot. Cover and cook on high for 45 minutes; reduce to low for 4-8 hours.