St. Patrick's Cake
From Debb Pofahl

1 white cake mix and 2 Tablespoons crème de menthe syrup
Bake according to package directions.

Spread cooled cake with a jar of Kraft Fudge Topping.
Mix medium size Cool Whip with 2 Tablespoons Crème de menthe syrup. Spread on top of fudge topping. Refrigerate.