Quick Fruit Shortcake

1 pint strawberries, cleaned and hulled, quartered
1 cup grapes, seedless, cleaned and halved
2 peaches, diced
3 Tablespoons sugar
¼ cup orange juice
Slices angel food cake

Combine the quartered strawberries, grapes, chopped peaches, sugar and orange juice in a large bowl. Mix well. Cover with plastic wrap; refrigerate for 20 minutes.

Then, Put one slice of cake on each plate; then portion the fruit and juices from the bowl on top of each slice of cake. Serve.