Makes 8 Servings
2 containers of Yoplait Light Key lime pie yogurt
8 ounces Cool Whip Whipped Topping Sugar free
1/4 cup(s) water
1 package(s) Jell-O Sugar-Free Lime (small)
Stir Jell-O into 1/4 cup of hot water until dissolved. Add the 2 containers (6 oz) Yoplait Key Lime Pie light yogurt and whisk until combined. Add 8 ounces of cool whip sugar free, fold in with wooden spoon chill 2 hours or overnight
You can put into graham cracker crust for a pie, Or You can put into dessert dishes and crumble one-half graham cracker in it before serving for lower calorie dessert. Mary from Indiana.