Fluffy Lemon Orange Delight

1 pint (2 cups) dairy sour cream (use lite if desired)
1 large (6 oz.) lemon Jell-O (use sugar free)
1 tub (12 oz.) whipped topping, thawed (use lite or fat free)
2 cans (11 oz. each) mandarin oranges, drained

Mix sour cream and whipped topping together in a large bowl. Add large
package dry Jell-0. Stir until mixed thoroughly. Add drained oranges and
stir. Chill until serving time.  Use as a salad or use as a desert.
NOTE: you can use any combination of Jell-O and fruit that you want to.
I have also used orange Jell-O and crushed pineapple, so be creative!