Crockpot Fruit Dessert

3 grapefruit, peeled and sectioned
1 can (11 oz.) mandarin orange sections, well-drained
1 can (16 oz) fruit cocktail, well-drained
1 can (20 oz) pineapple chunks, well-drained
1 can (16 oz) sliced peaches, well-drained
3 bananas, sliced
1 Tablespoon lemon juice
1 can (21 oz) cherry pie filling

Place all ingredients in your crockpot.  Toss  gently.  Cover and cook on low about 4 hours.  Makes about 2 quarts.  Serve warm or cold.