Champagne Salad
Donna Putnam
1 - 8 ounce cream cheese
¾ cup sugar
1 large can pineapple tidbits (drained)
2 Bananas (sliced
) ½ cup chopped pecans
1 – 10 oz. frozen strawberries
1 large Cool Whip
Cream cheese and sugar, add rest, mix together and then put in 9x 13” pan.
Freeze. Remove from freezer 30 minutes before ready to serve.