Baked Pears

4 medium pears
3 T honey
2 T coconut oil or butter
1/2 tsp cinnamon
1/2 tsp vanilla extract

Preheat oven to 400 degrees.  Peel the pears with a vegetable peeler.  Cut the ends off and then cut the pears in half.  Scoop out the core gently.  Place them face down on a baking sheet or in a 9 x 13-inch glass baking dish. In a small bowl, combine the honey, cinnamon, coconut oil, and vanilla extract and heat in the microwave for 30 seconds.  Stir to combine well.  Spoon half to 3/4 the sauce over the pears.  Bake for 30 minutes until soft and turning brown.  Remove from oven and let sit for five minutes.  Spoon additional sauce over each pear before serving.