Crock Pot Tater Tot Casserole

Ingredients

 1 pound ground beef, browned

 1 can RoTel, We used mild but you could easily use a hotter variety

 1 16oz package of frozen Tater Tots (I bought a 5 pound bag because they were cheaper and just covered the top of the crock pot with them)

 1 can Cream of Chicken Soup or cream of mushroom soup

 1 small onion

 2 cups cheddar cheese, shredded

Directions

 1. Brown beef and add in chopped onion and Rotel

 2. Pour beef and onion mixture on the bottom of a greased Crock Pot

 3. Mix in Cream of Chicken Soup

 4. Top mixture with tater tots across the top

 5. Cook low for 2-3 hours.

 6. 30 minutes before you are going to serve the Tater Tot Casserole top with shredded cheese.