Cheesy Garlic Shrimp Alfredo

2 cups 2% milk

4 ounces cream cheese

2 Tbs flour

½ tsp salt

3 Tbs butter

3 Tbs minced garlic

1 cup grated Mozzarella cheese or 3 cheese blend

? cup parmesan cheese (optional)

Pepper to taste

1 lb peeled and deveined shrimp

Parsley to garnish

Instructions

1.Using a hand mixer or blender, mix together the milk, cream cheese, flour, and salt until smooth, set aside

2.In a saucepan, melt butter and add garlic. Saute garlic for about a minute, then add in peeled and deveined shrimp

3.Cook 3-5 minutes, until pink, and just barely cooked through

4.Remove shrimp from pan, leave garlic and butter drippings in saucepan

5.Add milk mixture to the pan, and stir for 4 minutes on medium heat. Bring to a simmer, and keep stirring for about 6 more minutes until is starts to thicken.

6.Remove from heat, add grated cheese and Parmesan

7.Cover, let stand for about 5 minutes.