Zucchini With Salsa

1 cup salsa
1 cup fat free Cheddar Cheese, shredded
2 medium zucchini, diced

In a skillet sprayed with Pam cook zucchini until crisp tender (about 5 or 6 minutes). Drain excess juices from zucchini. Stir in salsa and sprinkle with cheese. Cook about 2 minutes longer or until fully
heated.