Champagne Salad

Donna Putnam

 

1 - 8 ounce cream cheese

¾ cup sugar

1 large can pineapple tidbits (drained)

2 Bananas (sliced

) ½ cup chopped pecans

1 – 10 oz. frozen strawberries

1 large Cool Whip

 

Cream cheese and sugar, add rest, mix together and then put in 9x 13” pan. 

  Freeze.  Remove from freezer 30 minutes before ready to serve.