Best Zucchini Bars

2 cups sugar
1 cup oil
3 eggs
2 cups flour
1 teaspoon cinnamon
1 teaspoon salt
2 teaspoon baking soda
¼ teaspoon baking powder
1 teaspoon vanilla
2 cups shredded zucchini
1 carrot, shredded
¾ cup rolled oats
1 cup chopped walnuts

Beat together sugar, oil and eggs in large bowl or in food processor. Beat in flour, cinnamon, salt, baking soda and baking powder and vanilla. Beat 1-2 minutes until well mixed. Fold in zucchini, carrot, oats and nuts; mix well. Pour into 15 x10x1 pan (jelly roll pan or cookie sheet with sides). Bakes 350 degrees for 15-20 minutes.

Frosting:
½ cup soft butter
¼ teaspoon almond extract
2 teaspoon vanilla
2 ½ cups confectioners sugar
1 (3ounce) package cream cheese, softened

Make frosting by beating all ingredients together until smooth. Set aside. Cool bars; frost. Cut into bars.