Chicken Wings(Honey Garlic)

•3 lbs chicken wings, tips removed and cut in half

•1/3 cup soy sauce

•2 tablespoons chili sauce

•5 drops of Tabasco sauce

•1/2 cup of liquid honey

•1 teaspoon of freshly grated ginger, or more to taste

•2 cloves of garlic, minced

1.Cut wings in half and discard tip or throw into a soup broth.

2.Put the wings in a single layer in a 9x13 pan.

3.Mix all the remaining ingredients and pour over chicken. Marinade for several hours or over night.

4.Bake at 375 uncovered for 45-60 minutes turning and basting often and until chicken is brown and sticky.

5.Can be served as an appetizer or as a main dish using the sauce over rice.