Crock Pot Lasagna  

1 pound Ground Beef  

Lasagna noodles  

1 jar spaghetti sauce  

1 1/2 cups cottage cheese  

1 1/2 cups shredded Mozzarella cheese  

2 tablespoons grated Parmesan cheese  

Directions

 Brown ground beef and drain. Spoon 1 C. spaghetti sauce in bottom of 4 quart crock pot.

Mix remaining sauce with beef. Place 2 uncooked lasagna noodles on sauce in crock pot.

Spread 1/3 meat mixture on top of noodles. Spread 3/4 C. cottage cheese over meat.

Sprinkle 1/2 C. mozzarella cheese over cottage cheese.

Add another layer of uncooked noodles, 1/3 meat mixture, the remaining cottage cheese and 1/2 C. mozzarella cheese.

Place another layer of uncooked noodles, meat mixture, and mozzarella cheese.

Sprinkle Parmesan cheese over top. Cook on low for 4 hours.

 If cooked much longer, it gets a bit well done.